We are a team of butchers Building a local supply chain.
Primal Supply Meats is committed to providing sustainable, pasture-raised meat to Philadelphia. We source directly from local farmers who raise animals in natural, healthy environments and manage their land responsibly. We partner with local processors and practice the craft of whole-animal butchery to supply fresh, traceable meat to professional kitchens, families and individuals.
Take a Butchery Class with the Primal Supply Team!
Our Winter 2019 class schedule is now live. Join us for whole hog butchery, whole lamb butchery and sausage making.
PLAN YOUR HOLIDAY WITH PRIMAL SUPPLY
The Butcher Shop is now taking orders for holiday meats! As a whole-animal program, our supply is limited and pre-orders are recommended. Call the butcher shop to speak with our team and reserve items such as beef tenderloins, standing rib roasts, fresh hams, specialty poultry and more.
The Primal Supply
Butcher shop is NOW
open in South Philly!
Visit us at 1538 East Passyunk Avenue, Philadelphia, PA 19147 for a full selection of fresh meats and provisions like produce, cheese, bread and pantry goods.
More Ways to Purchase our meats
Our Butcher’s Club is a pay-as-you-go subscription meat program. Packages of fresh, pasture-raised meats are available weekly or alt-weekly at pickup locations in and around Philadelphia.
Purchase items à la carte like ribeyes, pork shoulder, sausages, eggs, soup bones, pet food, and even Primal Supply t-shirts for pickup at any of our Butcher's Club locations. *You don't need to be a member, just create a log in and start shopping!
Our sourcing and butchery services supply restaurants and professional kitchens in the Philadelphia area with responsibly-raised meat from whole animals in the form of primals, sub-primals and custom cuts. We promise 100% sourcing transparency and guarantee the highest quality product. Please contact us to learn more about wholesale pricing and availability.