We are a team of butchers Building a local supply chain.

Primal Supply Meats is committed to providing sustainable, pasture-raised meat to Philadelphia. We source directly from local farmers and work with other mission-aligned organizations in our local food system to share resources and build a stronger network. We practice the craft of whole-animal butchery to supply primals and custom cuts to professional kitchens and meat subscriptions to families and individuals.



We are excited to bring you fresh, 100% pasture-raised, GMO-free turkeys raised for us by our partner farmer at Gobbler’s Ridge in New Providence, PA.

Fresh Thanksgiving Turkeys will be available for pick-up at 7 locations around Philadelphia. Reserve your bird now, supply is limited.

How to purchase our meats

Butcher's Club

Our Butcher’s Club is a pay-as-you-go subscription meat program. Packages of fresh, pasture-raised meats are available weekly or alt-weekly at pickup locations in and around Philadelphia.

order online

Purchase à la carte items like steaks, stocks, sausages and even Primal Supply shirts for pickup at any of our Butcher's Club locations. (You don't need to be a member, just create a log in and shop!)

LOCAL Markets

Riverwards Produce Market
8am-8pm daily
2200 E Norris St., Fishtown

Fountain Farmers' Market
Wednesdays, 2pm-6pm
11th & Tasker, East Passyunk

 *Don't see what you're looking for? Contact us to place special orders.



Our sourcing and butchery services supply restaurants and professional kitchens in the Philadelphia area with responsibly-raised meat from whole animals in the form of primals, sub-primals and custom cuts. We promise 100% sourcing transparency and guarantee the highest quality product. Please contact us to learn more about wholesale pricing and availability.